Pumpkin Soup, Wild Mushrooms & Pumpkin Seeds

Mesclun, Bibb Lettuce & Endive Salad, Julienne Apples, Dried Cranberries, Toasted Pumpkin Seeds, Goa

Lamb 3 Ways: Prosciutto, Bacon & Pancetta, Curly Cress & Micro Greens Salad, Tatsiki Sauce

Mini Pumpkin Stuffed w/ Pumpkin Mousseline, Sauteed Jumbo Shrimp, Wild Mushrooms, Pea Greens, Cepe S

Spicy Tuna Tartar Dikon Radish, Avocado, Green Tomatoes, Cucumber, Lotus Root Chips, Micro Greens

Grilled Chicken Cutlet Salad, Arugula, Hearts of Palm, Artichoke Hearts, Truffle Vinaigrette

Crabmeat Napoleon, Hearts of Palms, Celery Root, Tomatoes, Asparagus, Lemon Chive Dressing

Warm Lobster Salad w/ Frisee, Roasted Beets, Endive, Wild Mushrooms, Sherry Shallot Vinaigrette

Eggs Benedict w/ Rusti Potatoes & Fricassee of Vegetables

Omelet w/ Choice of Spinach, Mushrooms, Onions, Herbs & Cheese, Served w/ Potatoes & Baby Vegetables

Parsnip Truffle Ravioli, Baby Brussels Sprouts, Hen of the Wood Mushrooms, Sage Brown Butter & Spice

Homemade Basil Linguini, Sauteed Jumbo Shrimp, Niçoise Vegetables, Tomato Sauce

Polenta Crusted Salmon Tournedo, Spaghetti Squash Collard Greens, Asparagus, Sauteed Chanterelle, Be

Grilled Filet of Halibut, Butternut Squash Risotto, Baby Brussels Sprouts, Swiss Chard, Hazelnut Sau

French Cut Breast of Chicken, Truffle Mashed Potatoes, Endive Meunière, Haricots Verts, Cipollini On

Braised Veal Breast, Sardinia Pasta, Broccoli Rabe, Carrots, Truffle Sauce

Grilled Flat Iron Steak, Fingerling Potatoes, Carrots Spinach, Wild Mushrooms, Red Wine Sauce

Lobster Bisque

With root vegetables & golden croutons

Pumpkin Soup

With wild mushroom & toasted pumpkin seeds

Mesclun, Bibb Lettuce & Endive Salad, Julienne Apples, Dried Cranberries, Toasted Pumpkin Seeds, Goa

Nantucket Scallops, Cauliflower Mousseline, Leek Fondue, Apple Cider Reduction, Guanciale Chips

Smoked Bluefish, Root Vegetable Slaw, Micro Greens, Lemon Chive Dressing, Horseradish Cream & Wasabi

½ Dozen Oysters or 9 Littleneck Clams on the Half Shell

Lamb 3 Ways: Prosciutto, Bacon & Pancetta, Curly Cress & Micro Greens Salad, Tatsiki Sauce

Burgundy Black Truffle Risotto, Butternut Squash, Pea Greens & Parmesan Lace

Spicy Tuna Tartar Dikon Radish, Avocado, Green Tomatoes, Cucumber, Lotus Root Chips, Micro Greens

Crabmeat Napoleon, Hearts of Palm, Celery Root, Tomatoes, Asparagus, Lemon Chive Dressing

Carpaccio of Line Caught Blackfish, Avocado, Red Onion, Lime Dikon Radish, Last Harvest Garden Green

Baby Pumpkin Stuffed w/ Pumpkin Mousseline, Sauteed Jumbo Shrimp, Wild Mushrooms, Pea Greens, Cepe S

Bernard's Signature Hudson Valley Foie Gras Trio: Smoked w/ Green Tomato & Hatch Chile Compote, Saut

Line Caught Blackfish Filet, Fingerling Potatoes, Asparagus, Fennel Confit, Tomato Confit, Saffron B

Seared Salmon Steak, Polenta Cake, Spaghetti Squash, Collard Greens, Asparagus, Sauteed Chanterelles

Pancetta Wrapped Filet of Sea Bass, Butternut Squash Risotto, Brussels Sprouts, Morel Sauce

Roasted 1 ¼ Lb Lobster, Coconut & Basmati Rice Galette, Zucchini, Apple Celery Root, Sugar Snap Peas

Vegetarian – Parsnip Truffle Ravioli, Collard Greens, Baby Brussels Sprouts Leaves, Hen of the Wood

Connecticut Gourm Avian Farms Organic Chicken, Sardinia Pasta, Endive Meuniere, Cipollini Onions, Ha

Grilled Ribeye, Parsnip Puree, Asparagus, Baby Carrots, Wild Mushrooms, Red Wine Sauce

Roasted Vermont Young Pig, Corn Scallion Spatzel, Sweet Dumpling Squash, Broccoli Rabe, Truffle Sauc

Wild Boar Duo: Roasted Chop & Ragout, Brussels Sprouts Francaise, Purple Yams, White Asparagus, More

Butternut Squash Soup, Wild Mushroom Crostini & Toasted Pecans

Mesclun, Bibb Lettuce & Endive Salad, Heart of Palms, Dried Cherries, Toasted Almonds, Goat Cheese C

Warm Asparagus Hollandaise

Collard Green & Celery Root Ravioli, Chicken of the Wood Mushrooms, Brussels Sprouts, Hazelnut Sage

Homemade Smoked Fish Plate: Salmon, Trout, Swordfish & Cod Horseradish Crème Fraiche & Cucumbers

Duck, Pistachio & Truffle Terrine

Rosace of Sea Scallops, Avocado, Mango & Corn Lemon Chive Dressing

Frittata w/ Acorn Squash, Caramelized Onions, Bacon & Cheddar

Eggs Benedict w/ Rusti Potatoes & Fricassee of Vegetables

Bernard’s Duck Egg Casserole w/ Potatoes, Mushrooms, Onions & Haricots Verts w/ Crispy Duck Leg Conf

Homemade Basil Linguini, Sautéed Jumbo Shrimp, Nicoise Vegetables, Tomato Sauce

Sautéed Salmon Tournedo, French Green Lentil Ragu, Baby Vegetables, Parsley Coulis

French Cut Chicken, Truffle Mashed Potatoes, Endive Meuniere, Haricots Verts & Thyme Jus

Braised Veal Breast, Creamy Polenta, Spinach, Roasted Carrots, Truffle Sauce

Crème Brulee Trio – Banana, Apricot & Vanilla Bean

Lime Cheesecake w/ Mix Berry Compote

Tart Du Jour w/ Homemade Ice Cream

Chocolate & Coffee Opera Cake Crème Anglaise & Chocolate Sauce

Fresh Fruit & Sorbe

Pineapple & White Polenta Upside-Down Cake, Blueberry Maple Compote & Vanilla Ice Cream

Fondant au Chocolate, White Chocolate Mint Chip Ice Cream

Chocolate Sampler: Chocolate Mousse, Ice Cream Sandwich & Pot de Crème

Thin Apple Tart Served w/ Caramel Ice Cream

Mascarpone Parfait w/ Fresh Mango, Pineapple & Kiwi

Pumpkin Cheesecake w/ Cranberry Compote

Apple Strudel w/ Vanilla Bean Ice Cream

Crème Brulée Trio: Banana, Apricot & Vanilla Bean

Assorted Homemade Fruit Sorbets & Fresh Fruit

Hazelnut Parfait & Strawberry Napoleon

Manchego

Spanish Sheep’s Milk / Semi-firm / Golden Color

Fourme d’Ambert

French Blue /Slightly Nutty /Sweet Creamy Texture

Tomme de Savoie

French Skim Cow’s Milk/Semi Firm/Somewhat Pasty

Vincent Aged Gouda

Cow’s Milk /Semi Hard / Sweet/Nutty

Petit Basque

Sheep’s Milk /Semi-Firm / Nutty / Grassy

Petit Pont L’Eveque

Cow’s Milk / Soft / Creamy

Pierre Robert

Cow’s Milk / Triple-Creamy / Buttery / Smooth / Mild

Woodcock Farm “Weston Wheel”

Raw Sheep’s Milk/Hard

Aged/Nutty/Herbaceous/Fruity

Fresh Fruit Salad

Mesclun Salad Sherry Shallot Vinaigrette

Tomato & Mozzarella Salad

Cheese Ravioli, Tomato Sauce

Assorted Vegetable Tempura, Soy Ginger Sauce

Sautéed Salmon Tournedo, Couscous, Baby Carrots, Lemon Butter Sauce

Roasted Chicken Breast, Mashed Potatoes, Haricots Verts Thyme Sauce

Grilled Filet Mignon, Fried Potatoes, Broccoli, Red Wine Sauce

Pasta w/ Choice of Sauce

Vegetable Alfredo, Butter Parmesan Cheese or Tomato

Brownie Sundae

Ice Cream or Sorbet

Mixed Berries w/ Whipped Cream

Bisque served w/ Golden Croutons

Mesclun, Bibb Lettuce & Endive Salad, Julienne Apples,

Dried Cranberries, Toasted Pumpkin Seeds, Goat Cheese Cigarette, Apple Cider Vinaigrette

Parsnip & Truffle Ravioli & Baby Vegetables

Truffle Vermouth Sauce

Homemade Basil Linguini, Sautéed Jumbo Shrimp, Niçoise Vegetables, Tomato Sauce

Polenta Crusted Salmon Tournedo, Spaghetti Squash, Baby Bok Choy & Chanterelle Chive Sauce

French Cut Breast of Chicken, Leek Truffle Mashed Potatoes,

Haricots Verts, Endive Meuniere & Thyme sauce

Braised Veal Breast, Creamy Polenta, Baby Carrots, Spinach, Truffle Sauce

Tart du Jour w/ Homemade Ice Cream

Fresh Fruit & Homemade Sorbet

Chocolate & Coffee Opera Cake, Crème Anglaise

French Onion Soup

New England Clam Chowder

Bernard's Home Smoked Salmon

Toast points

Bernard's Homemade Assorted

Charcuterie & pates

Fried Calamari

Spicy tomato sauce

3 Cheese Flat Bread Pizza

Grilled zucchini, caramelized onions &tomatoes

Baked Brie

Filled w/ apples &almonds

Cheese Fondue

Mushrooms & caramelized onions

Assorted Cheese & Fruit Board

Mussels Marinière

Grilled Quail With

Mushroom risotto balsamic glaze

Butternut Squash Ravioli

Shrimp pea greens & cèpe sauce

Orange & Rosemary Lamb Stew

Creamy​ polenta & baby vegetables

Mixed Green Salad

Balsamic vinaigrette

Frisée Au Lardon, Duck Egg Purse

Warm Goat Cheese Salad

Mixed greens, caramelized walnuts & pears

Grilled Chicken Cutlet Salad

Arugula, hearts of palm, asparagus, truffle vinaigrette

Mixed Greens & Frisée Salad

Asparagus,​ avocado, fennel, yellow & red grape tomatoes, dijon vinaigrette

Warm Lobster Salad

Frisée, endive, roasted beets, wild mushrooms, sherry shallot vinaigrette

Paillard Du Jour

Ground Sirloin Burger

French fries, pickles, lettuce & tomato

Trout Amandine

Basmati rice & sautéed spinach

Duck Leg Confit

“Forestière” potatoes, mushrooms & spinach

Grilled Sirloin Steak

French fries, haricots verts & béarnaise sauce

Plat “Classic” Du Jour

French Fries w/ Herb Salt

Fondant Au Chocolate

White chocolate chip mint ice cream

Pumpkin Cheesecake

Cranberry compote

Mascarpone Parfait

Fresh mango, pineapple, kiwi & berries

Crème Brule Trio

Apricot, banana & vanilla bean

Homemade Fresh Fruit Sorbets

Fresh fruit

Apple Strudel

Vanilla bean ice cream

Pineapple & White Polenta Upside Down Cake

Blueberry maple compote vanilla bean ice cream

Assorted Cheese & Fruit Board

Served w/ bread, fruit & nuts

Venetian Coffee

Coffee, brandy, lemon peel

Mexican Coffee

Coffee, kahlua, whipped cream, cinnamon & cocoa

Irish Coffee

Coffee, irish whiskey, whipped cream

Spanish Coffee

Coffee, tia maria, rum, whipped cream

Chocolate Hazelnut Coffee

Coffee, godiva liqueur, frangelico

Sarah-Tini

Raspberry Vodka, Peach Schnapps, Cranberry & Pineapple Juice, Chambord Champagne Float

Cosmopolitan

Lemon​ Vodka, Lime, “Cointreau”, Cranberry Juice

Lemon Drop

Vodka, Limoncello, Grapefruit Juice, Lemon Juice

Pomegranate Martini

Vodka, Pâma Liquor, Cointreau

Key Lime

Vanilla Vodka, Pineapple Juice Lime Juice, Midori

Almond Joy

Coconut Rum & Godiva Liquor

Espresso Martini

Vanilla Vodka, Kahlua, Espresso Cream & Sugar

Gummi Bear

Stoli Raz, Peach Schnapps 7 up, Sour Mix

Chocolate Cake

Frangelico, Dark Crème de Cocoa Godiva, Stoli Vanilla

Pineapple Upside Down Martini

Vanilla Vodka, Pineapple Juice Splash of Grenadine

Dirty Shirley

Cherry Vodka, Ginger ale Grenadine - on the Rocks

Belini-tini

Peach Nectar, Peach Schnapps, Vanilla Vodka, Champagne Float

Bass Ale | England

Flying Dog Snake Dog IPA | USA

Sierra Nevada Torpedo Extra IPA | USA

Kronenbourg | France

Beck’s Dark | Germany

Heineken | Holland

Amstel Light | Holland

Bira Moretti | Italy

Miller Light | USA

Guiness | Ireland

Palm | Belgium

Stella Artois | Belgium

Harp Lager | Ireland

Pilsner Urquell | Czech Republic

Samuel Smith Nut Brown Ale | England

Samuel Smith Old Brewery Pale Ale England

Corsendonk Pale Ale | Belgium

Duvel | Belgium

Samuel Smith Indian Ale | England

500 ml

Pinkus Organic Pilsner | Germany

500 ml

Orval Trappist Ale | Belgium

2004 | Centennial Vineyards “Reserve”

Chardonnay | Australia

2005 | Daniel Gehrs “Pinnacles”

Chenin Blanc | Monterey, California

20011 | Il Giardino Delle Venezie

Pinot Grigio | Italy

2008 | Domaine Ehrhart

Pinot Gris | Alsace, France

2011 | Massimo

Sauvignon​ Blanc | New Zealand

2009 | Ajello

Grillo | Sicily, Italy

2011 | Montgravet

Colombard | Côtes de Gascogne, France

2006 | Channing Daughters Vino Blanco

White Table Wine | Long Island, NY

2009 | Château les Rouilleres

Bordeaux | France

2008 | Darcie Kent “Madden Ranch”

Cabernet |Livermore Valley, California

2010 | Darcie Kent

“Rava Blackjack Vineyard” Pinot Noir | Monterrey California

2005 | Quinta da Garrida “Dao”

Tinta​ Roriz | Portugal

2004 | Prunotto Pian Romualdo

Barbara d’Alba | Italy

2006 | Livernano

Chianti​ Classico | Italy

2002 | Havens, Hudson Vineyard

Syrah​ | Carneros

2007 | Mountain View

Merlot |Lake County

2011 | Gouguenheim – Valle Escondido

Malbec | Mendoza- Argentina

2010 | Réserve de la Saurine

Rhone Wine Blend | Vin de Pays du Gard

187ml Domaine Chandon, California

Brut Sparkling

187ml Zardetto, Veneto, Italy | Prosecco

N.V. Duval Leroy Champagne

2010 | Gerard Bertrand “Reserve Speciale” Viognier | South France

2010 | Benziger Chardonnay | Carneros, California

2010 | Louis Latour Chardonnay | Grands Ardeche, France

2010 | Benziger Sauvignon Blanc | Sonoma, California

2011 | Casal Thaulero Pinot Grigio | Italy

2009 | Demoiselle de By Bordeaux Medoc | France

2010 | Chateau Julien Cabernet | Monterey County, California